(3) Jalapeno peppers stuffed with cream cheese & bacon
(2) Toasted french bread halves topped w/ refried beans, cheese & pico de gallo.
Fire roasted bone marrows boat with cotija cheese and green onion.
Arroz del Dia $4.99
White rice with corn.
(3) Crispitos $10.99
A handmade tortilla of chicharron de queso, topped with guacamole.
Fire roasted poblano peppers w/ corn and cream sauce.
Queso fundido $11.99
Melted asadero cheese, with your choice of chorizo, mushrooms or plain.
Long thick tortilla topped with refried beans, your choice of meat, shredded lettuce, radish, cotija cheese & sour cream.
Grilled cactus topped with melted cheese covered with your choice of meat. Whole beans & tortillas on the side.
(3) Doraditos $10.99
Hard shell corn tacos filled with refried beans, melted cheese and your choice of meat. Roasted tomato salsa on the side.
Handmade corn tortilla filled with your choice: mushrooms, fire roasted rajitas, poblano peppers or chorizo. Whole beans and roasted salsa on the side.
Known as Chile Relleno taco ~ flour tortilla filled with an Anaheim pepper and melted asadero cheese & your choice of meat.
Carne en su Jugo $14.99
One of the main dishes in Guadalajara, Jalisco. Traditional beef soup in salsa verde with bacon topped with pinto beans. Tortillas on the side.
Large crispy wheat tortilla covered in refried beans & melted asadero cheese, topped with your choice of meat & vegetables.
A grilled portobello topped with your choice of meat & melted asadero cheese. Served with whole pinto beans & fresh roasted salsa.
La Papazota $13.99
Large baked potato filled with asadero cheese and topped with your choice of meat, sour cream & bacon.
Chile en Nogada $16.99
Considered a culinary icon of Mexican heritage, this dish dates back to 1821. Poblano pepper stuffed with ground beef, chicken & pork, seasoned with green apple, walnuts, almonds, pine nuts, bacon and ham. The dish is covered in a special creamy wine sauce & garnished with pomegranate seeds and parsley.
Cochinita Pibil $16.99
Considered a culinary icon of Yucatan, Mexico. Marinated pork with achiote, sour orange juice & spices, cooked in banana leaves topped with red onions. Served with tortillas.
Torta Caramelo $14.99
Mexican bread stuffed with anaheim pepper and melted asadero cheese, filled with your choice of meat: asada, chorizo, pollo, cochinita pibil or pastor. Served with grilled onions.
(3) Delicious Tacos $12.99
with your choice of meat:
Note: Add $3.00 for Rib Eye
Light Tacos $11.99 (3)
Substitute corn tortillas for crisp lettuce filled with your choice of meats above.
Platter filled with a variety of delicious taco fillings:
carne asada, pollo asado, cochinita pibil, pastor &
refried pinto beans. Tortillas served on the side. (serves 2 people)
(3) Taco Gobernador $14.99
Shrimp sauteed with garlic, onion, butter & cheese. White Mexican rice on the side.
Cortes (Cuts of Meat)
Wagyu & USDA Prime
Choice of flour or corn tortillas
Carne Asada (Wagyu) $29.99
Mishima Reserved Ultra, grade 8 Served with a baby quesadilla, grilled cactus, whole pinto beans, chorizo & special roasted salsa.
Pollo Asado $15.99
Topped with chopped pineapple salsa. Served with whole pinto beans, roasted salsa, grilled pepper & grilled onion.
Rib Eye 12oz $35.99
Served with whole pinto beans, grilled cactus, special roasted salsa, grilled pepper & grilled onion.
Prime Delmonico 16oz $55.99
A 25 days dry aged New York bone-in, served in a hot lava stone. Beans, grilled jalapeno pepper & our homemade salsas (habanero, tomatillo & roasted tomato) on the side.
Peinecillo (New York) $32.99
Two 6oz steaks served with whole pinto beans & special roasted salsa.
(4) Short Ribs $19.99
Served with whole pinto beans, special roasted salsa, grilled pepper & grilled onion.
Aguja Nortena (Zabuton) 8oz $44.99
Also known as Zabuton. It is an Australian Wagyu steak served with cactus & baby quesadilla.
D’la Santa Parrillada $79.99
Carne asada, pollo asado, short ribs, chorizo, cactus, melted asadero cheese & whole pinto beans. Serves 3 people
Tomahawk 40oz $119.99
Served with a fire roasted round bone marrow & special roasted salsa.
Serves 2 people
(Vegan upon request)
Cactus topped with melted cheese, broccoli, cauliflower, bell pepper, asparagus, cherry tomato, onion & zucchini sauteed in butter. Served with whole beans and fresh roasted tomato salsa. Tortillas on the side.
Delicious portobello mushroom topped with melted cheese & your choice of soy chorizo or sauteed veggies.
(4) Tortillas $2.25
Plain quesadilla $3.75
(3) Grilled onions $1.99
(3) Chiles asados $1.99
Ask your server what we have today
Limonada con chia $3.99
Mexican sodas $2.99
De La Fuente $2.25
Diet, Rootbeer, Sprite, Iced Tea
Hot Tea $2.00
Passion, Wild Sweet Orange China Green Tips, Calm Chamomile, Earl Grey, Zen, Chai
*Prices subject to change.
EATING RAW OR UNDER COOKED MEATS, POULTRY, EGGS, FISH OR SHELLFISH MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS. ESPECIALLY IF YOU ARE A YOUNG CHILD, AN OLDER ADULT, OR HAVE CERTAIN IMMUNE COMPROMISSING ILLNESSES